Vivian Bryan | September 18, 2024
Sage Cafe had its opening night event on Sept. 11, featuring open mic performances by students and free food made from local ingredients. Students lounged and mingled from open to close. Members of the Sage Cafe Crew have been working hard to make an open and vibrant space for the community, and Sage Cafe will now be open as a community space every Tuesday through Friday, 6-11 pm. Follow @Sagecafe_wilson to keep up with upcoming events!
“You all make this place what it is," Ella Rabbino, crew supervisor, said.
Student and Sage Cafe member Rabbino serves free food to long line of students.
“This is really exciting, the space has been dead for so long and it's the first time to get everyone in here and together. I’m very happy," Jade Edwards, Sage Cafe Crew member, said.
Student workers Jade Edwards and Rabbino have fun making flatbreads.
Flat bread made with squash grown by WWC Garden Crew.
Students enjoy tea and flatbreads.
“We really wanted to make a communal space on campus where everyone feels safe and supported… We wanted to do so by providing people sustainable food that means something to them in a space where they can exercise their passions," Gita Carmona, Sage Cafe Crew member, said.
Sage Cafe supports Forestry Crew by offering their tinctures.
Sage Cafe Impromptu jam session.
Students Jane Thomas and Josephine Zinger lounging and enjoying some local hot chocolate.
Student Wyll Hoerres performs stellar rap.
Student Ivy Libby performs a Cat Power cover.
Student Grove Davis performs “White Ferrari.”
Student Gabe Mcgee sets up electric guitar.
Student Ivy Libby enjoys open mic performances from patio.
Students perform beautiful harmonies.
Student Caroline Bamford relaxes to open mic tunes.
Silly students Jade Edwards and Wyll Hoerres in Sage Cafe.
Student Alex Cursio smiles at camera from window.
